From August 19 through November 8, the Ortho Walk-In Clinic will see patients by appointment only. Questions? Please call 814-467-3628.
This position is responsible for the production of hot & cold food times for patients, staff, visitors & catered events. This position ensures that items meet standards for quality, taste, texture, appearance & temperature & assists with inventory control. High school diploma or GED & experience in a commercial kitchen required. Healthcare experience, vocational training in culinary arts & ServSafe certification preferred.